Eggnog Matcha

Ingredients

  • Maeda-en Culinary Matcha Powder
  • Eggnog
  • Milk of choice

Directions

  1. Whisk Maeda-en Culinary Matcha Powder with a small amount of warm water until smooth.
  2. In a separate cup, mix eggnog with milk of choice until well combined.
  3. Add ice to a cup.
  4. Pour the eggnog mixture over the ice, then gently add the matcha on top.

Product Used

Watch the Recipe