Ingredients
- 2 tablespoons Matcha Booster (unsweetened)
- 1.5 cups white chocolate
- 8 strawberries
Directions
1. Melt the white chocolate in the microwave, heating it 20 seconds at a time until smooth.
2. Add the Matcha Booster and mix thoroughly.
3. Coat the strawberries with the matcha chocolate mixture.
4. Refrigerate for 20 minutes until set.
Tips
Add a little coconut oil to the chocolate to thin it out and make coating easier.

