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Maeda-en's Soba-cha is made of roasted buckwheat berries, and has a delicious nutty, malty flavor. You can steep it in boiled hot water for 4 minutes (about 1 tbsp per cup), or you can eat it as-is! It's great on top of salads or creamy soups, or inochazuke.
Discuss Soba-Cha (Buckwheat Tea) from Maeda-En on Steepster